To Start
Appetizers
Ultimate Meatball
House made with veal, beef and pork, topped with tomato sauce, Parmesan and ricotta cheese
$16
Charcuterie Board
Chef’s choice of 3 meats and cheeses, candied nuts, imported olives, crackers, dried and fresh fruit, honey, mustard and jam
$18
Oven Roasted Wings
Whole chicken wings marinated in chimichurri and served with Roquefort dressing
$14
Crab & Shrimp Stuffed Mushrooms
Baby Bella mushrooms stuffed with Maryland shrimp & crab stuffing served over creamy polenta and finished with garlic dust
$18
Shrimp Oreganata
Lemon, white wine, garlic and butter, served over roasted polenta and finished with garlic dust
$18
Olive & Fig Tapenade
Kalamata olives and fig spread over ricotta cheese and topped with toasted pepitas, served with flatbread crackers
$14
Bruschetta
Grilled focaccia topped with heirloom tomatoes, fresh basil, olive oil, Parmesan cheese and finished with a balsamic reduction
$12
Stuffed Baby Bella Mushrooms
Red wine, fresh herbs, braised spinach, cream cheese, and Roquefort cheese, finished with garlic dust
$14
Baked Figs
Fresh figs filled with goat cheese and wrapped with pancetta, baked & finished with chopped candied walnuts, honey, and a balsamic reduction
$16
Oven Roasted Garlic & Olives
Slow-roasted in olive oil and served over roasted polenta
$14
Oven Roasted Polenta
Topped with shaved Parmesan and served over tomato sauce
$12
Soup & Salads
Add Roasted Chicken Breast ($8), Roasted Salmon ($14) or Roasted Garlic Shrimp ($12) to Any Salad
Pasta E Fagioli – Bowl
Topped with fresh Parmesan
$9
Soup of the Day – Bowl
Ask your server for today’s selection
$9
Pazzo House Salad
Romaine hearts, arugula, red oak lettuce, heirloom tomatoes, artichokes, cucumber, red onion, shaved Parmesan, house lemon-honey vinaigrette
Half Portion: $8
$13
Burrata Salad
Fresh burrata, sliced fried shallots, sliced figs, prosciutto, red oak lettuce, arugula and romaine hearts tossed in red wine vinaigrette
$16
Caesar
Romaine hearts, white anchovies, toasted focaccia, shaved Parmesan cheese and classic caesar dressing Half Portion: $9
$14
Winter Panzanella Salad
Roasted pears, roasted acorn squash, roasted Beets, roasted tomatoes, roasted red onion, roasted pepitas and crusty bread croutons tossed in a pear white Balsamic vinaigrette
$16
Tony’s Unique Twist on the Italian Classic – NOt Thin, Not Thick, Just Right!
Wood Fired Pizza
Fresh Pizza Sauce, Blended Cheeses
$16
Additional Toppings – $2 Each: Pepperoni, Sausage, Bacon, Hot Sausage, Grilled Chicken, Capicola Ham, Peppers, Red Onion, Olives, Pepper Rings, Sautéed Mushrooms, Anchovies
Gluten- Free Crust Available
Specialty Pizza
Roasted Mushroom
Olive oil, fresh basil, roasted garlic, roasted tomatoes, mushroom, mozzarella & provolone
$19
Double Pesto
Olive oil, basil pesto, sundried tomato pesto, imported olives, mozzarella, provolone, and fresh basil
$19
Margherita
Fresh mozzarella, provolone, ricotta, pizza sauce, roasted tomatoes, and fresh basil
$19
Hot Sausage & Broccoli Rabe
Pizza sauce, hot sausage, mozzarella, provolone, broccoli rabe, and fresh basil
$19
White Pizza
Olive oil, fresh basil, roasted garlic, roasted tomatoes, ricotta, fresh mozzarella & provolone
$19
Spicy Margherita
Fresh mozzarella, spicy, spicy, spicy pizza sauce, roasted tomatoes, and fresh basil
$19
PaZZO Favorites
Classic Chicken Parmesan
Served with linguini and tomato sauce
$24
Classic Veal Parmesan
Served with linguini and tomato sauce
$27
Piccata
Lemon, capers, butter, white wine, served with linguini
6 Jumbo Shrimp $29 / Chicken $23
$23
Ultimate Stuffed Meatball
Served with linguini and tomato sauce
$23
House Made Seafood Ravioli
Shrimp and crab served over sundried tomato cream sauce
$36
House Made Tarragon Chicken Ravioli
Served over vermouth and mushroom tarragon parmesan cream sauce
$24
Signature Pasta Entrees
Bolognese
Veal, beef & pork ragu with a touch of cream over fresh pappardelle
$24
Roasted Vegetable Cavatappi
Artichokes, broccoli rabe, roasted tomatoes, red onion, sauteed mushrooms and Parmesan cheese in roasted garlic cream over cavatappi
$22
Hot Sausage & Broccoli Rabe Cavatappi
Sautéed Italian broccoli, hot sausage, roasted garlic in fresh tomato sauce
$24
Classic Alfredo
Fettuccine tossed in a classic butter & cheese sauce. No cream
6 Jumbo Shrimp $29 / Chicken $23
$29
Oven Roasted Entrees
Served with Creamy Polenta and Lemon-Dressed Micro Greens
Oven Roasted Oysters Christopher
Pesto infused oysters topped with garlic dust
$24
Over Roasted Pork Tenderloin & Figs
Served with blood orange sauce
$28
Bruschetta Salmon
Herb-marinated salmon topped with fresh heirloom tomatoes, basil and Parmesan cheese
$25
Roasted Branzino Filets
With heirloom tomatoes, olives and capers
$32
Bone-In Ribeye
Topped with Italian chimichurri butter
$42
Jumbo Italian Crab Cake
8 oz. jumbo lump crab, ricotta and diced red & green peppers, served with lemon sauce
$36
Served With Chips
Ciabatta Sandwiches
Ultimate Meatball
Meatballs, pepperoni, pepper rings, pizza sauce and provolone
$16
Chicken Pesto
Sliced chicken, goat cheese, roasted garlic, roasted tomatoes, arugula and basil pesto sauce
$16
Chicken Parmesan Ciabatta
Fried chicken breast topped with red sauce, pepperoni, mild hots, shaved Parmesan, and provolone
$16
Anthony’s Cold Cut (Hot or Cold)
Capicola ham, pepperoni, mortadella, salami, shaved Parmesan, and provolone topped with chopped lettuce, roasted tomatoes, mild hots, red onion in a red wine vinaigrette
$16
Portabella (Hot or Cold)
Roasted portabella, shaved Parmesan, and provolone topped with chopped lettuce, roasted tomatoes, mild hots, red onion in a red wine vinaigrette
$14
Kids Menu
Meatball Grilled Cheese & Chips
Red sauce, mozzarella and provolone
$12
Cheese Focaccia Pizza
Garlic butter, mozzarella and provolone
$9
Meatballs & Pasta
$12
Cold Cut Sliders (2)
Pepperoni, Capicola ham, provolone and pesto sauce
$12
Pepperoni Focaccia Pizza
Pizza sauce, cheese and pepperoni
$12
Breaded Chicken Bites & Chips
$12
Desserts
Tiramisu
$12
Cheesecake
$12
Limoncello Torte
$12
Smith Island Cookies & Cream
$12
Belgian Chocolate Mousse
$12
Sides
Focaccia with Dipping Oil
Toasted focaccia & Pazzo’s seasoned dipping oil
$9
Sautéed Broccoli Rabe
with roasted garlic butter
$9
Asparagus
Roasted and served with Asiago, garlic and lemon